German Beef Rouladen (Beef Rolls)
This is another great German recipe that never fails to impress my guests. Thin steaks are wrapped around an onion, bacon and dill pickles mixture and slowly baked in the oven in a very rich wine sauce. Sounds very ... |
Grilled Citrus Steak
This boneless beef top round steak marinated in a sweet and salty citrus bath and grilled to perfection is a hit in our house.This is an easy recipe that will always leave your loved ones and guests impressed with your culinary skills. The marinade for ... |
Leg of Lamb with Pancetta Staffing
This is a very simple recipe if you want to do something a bit different and unusual with a boneless leg of lamb. It is so succulent and aromatic that it quickly became a favorite of my family when it's holiday time. The stuffing is ... |
Osso Bucco
If you like veal and you have never tried Osso Bucco, you really should. It takes some time to cook, but is well worth the wait. What makes this dish special is the marrow found in the bones. Osso Buco" means "hole of bone" because ... |
Pork Chops with Mustard Cream Sauce
You'll love the simple recipe for these pork steaks. In fact, you probably have the ingredients on hand. You can substitute any type of pork chop for the pork steaks in this recipe to suit whatever you have on hand. Serve with ... |
Beef with Prosciutto and Mushrooms
The rich, earthy flavor of the mushrooms, the saltiness of the prosciutto and the dry wine sauce perfectly complements a good steak. This is a nice twist from the old fashioned grilled steak. So easy and so affordable. It makes a ... |
Veal Scaloppini in Lemon and Parsley Sauce
A lemon-flavored sauce perfectly compliments thin cutlets of golden fried veal steaks. This is my husband's most favorite Italian dish, and we always have veal scaloppini for family gatherings. As almost any Italian dish, this recipe is simple, earthy and ... |
Sunday Pot Roast
This traditional chuck roast recipe is chock full of vegetables and flavor. This is the best and easiest recipe for pot roast I have ever tried. It is best to make it a day ahead. Serve with oven roasted vegetables, potatoes, carrots, onions, or ... |
Veal Parmigiana
I received this recipe several years ago from a family member who swore it was a great romantic meal. She was right. My husband asks me to make this meal every time we have a date night. Mozzarella and Parmesan melt over ... |